Making Chinese food training video 1
Sauteed Shredded Pork in Hot Sauce
Sorry about no English Subtitle yet.
My first upload video.Just to see if someone like it and did I need to make the subs or not.
Duration : 0:4:43
Sauteed Shredded Pork in Hot Sauce
Sorry about no English Subtitle yet.
My first upload video.Just to see if someone like it and did I need to make the subs or not.
Duration : 0:4:43
this seems to cover …
this seems to cover all the basics. I hope there will be subtitles. I want to know what he is saying.
The technique is …
The technique is great. But the presentation is boooooring!
He is literally …
He is literally playing with fire. How does the dish towel that he is using to hold the wok not catch on fire? It is amazing. Indeed, the food in that wok must have some serious “wok flavor.”
in english will be …
in english will be better …
I LOVE chinese …
I LOVE chinese food.
WO!!! My god
Fire …
WO!!! My god
Fire in the hole!!!
Sodium is also …
Sodium is also necessary for humans. You will die immediately if there is no sodium in your blood.
P.S. you can always …
P.S. you can always cook Chinese food without MSG, it is not mendatory.
msg is sodium, …
msg is sodium, sodium is bad for blood pressure. Too much msg can give you migrine headache.
er, they are not. …
er, they are not. The average life expectancy is much lower than the west.
Pork in Chinese …
Pork in Chinese means pork.
It means pig meat : …
It means pig meat
猪肉 zhu rou （pronounced like Jew Row)
This is awesome. …
Looking forward for your new uploads.
This is awesome. Please add subtitles, we can’t understand even a word
Damn! whats in …
! whats in there, gasoline?
english mo fo please
english mo fo please
damn! that must …
! that must have taste heavenly!
that looks good.I …
that looks good.I cook chinese too.
would like suvtitles
would like suvtitles
Is dude’s wok hot …
Is dude’s wok hot enough?? Wonder if he still has knuckle hair or eyebrows
can you say me what …
can you say me what pork in chinese means?
thx XD
high heat is very …
high heat is very very ideal for chinese/asian cuisine. Thats why I use a separate burner, because the heat must be evenly distributeed to mak e the vegetables crispy. And for good meat stir frys its needed very high heat.
In ancient china its not a secret that the preparation took long time, but the cooking not long.
Hi,
I love this …
Hi,
I love this video ^^
I don’t need English subtitles, but I would definitely like to see more. I tried the website on the video, but it seems it doesn’t seem to work anymore. If you could point me in the right direction, that would be great.
Thanks for the awesome upload.
this is fantastic, …
this is fantastic, I love this vid. 10/10
egy kurva szót nem …
egy kurva szót nem értek belőle:*(
well since its so …
well since its so unhealthy, how come the chinese guys are very much older than the rest of the world?